Let’s create a network together - Cibò. So Good! Magazine

Cibò. So Good! is a transversal project created
with the aim of promoting the multiple identities that compose Italy
and make it a unique country in the world.

Cibò. So Good! speaks about the territory through the enhancement of the natural, historical and artistic heritage, combined with the eno-gastronomic tradition of our Country, in an original light aiming to familiarise travellers with a kind of slow tourism. The involvement of local entities, the attention to the elements that reflect the identity of a place are core elements of the mission of Cibò. So Good!: offering an authentic experience by generating and spreading content and through the creation of events that give voice to the places, traditions and people who represent the excellence of the country.

The importance of creating synergies and networking with local actors and characters able to convey the philosophy of Cibò. So Good! led to the birth of Cibò. So Good! AMBASSADOR.

Cibò. So Good Ambassadors are passionate and in love with the beauties of Italy, through their communication activity, they promote the excellence and values of what it means to be Italian, making themselves the spokespeople around the world.

Cibò. So Good! AMBASSADOR’s goal is to give more visibility to Cibò. So Good! and its mission to promote territorial excellence through the involvement of people who, help raise awareness to an increasingly wide audience, through their valuable contribution,

Being AMBASSADOR of Cibò. So Good! means sharing its philosophy and objectives.

Becoming Cibò. So Good! AMBASSADOR means contributing to promote the excellence of Made in Italy through a careful and punctual storytelling of the values and peculiarities that characterize it: tradition and food & wine culture, highlighting the link with the territory; crafts and folklore, emphasizing the value of manual work and the uniqueness that derives from it and that makes Made in Italy a feature so appreciated throughout the world; history and art, which have made our country great with a journey that can be interesting and engaging for a large audience.

Becoming an AMBASSADOR of Cibò. So Good! and contributing to the project to enhance the excellence of the Italian territory allows you to:

1. Insert your name (with photo, profile active link to your blog/website), within the page dedicated to the AMBASSADOR of Cibò. So Good!, published within the Cibò. So Good! magazine;

2. Have a dedicated interview, published on Cibò. So Good!’s website and distributed through our social channels and newsletter;

3. Being involved in the initiatives which Cibò. So Good! promotes;

4. Participate in a talk show or cooking show within the event Festival dei Sapori d’Italia
(in “live online” mode or in person);

5. Receive a special BADGE of recognition as “MEMBER of Cibò. So Good! AMBASSADOR” to insert on your blog/website;

6. Use the Cibò. So Good! AMBASSADOR logo in your communication and initiatives.

Promote collaboration and membership in the Cibò. So Good! Project within your social channels, website, blog
Insert the logo of MEMBER of Cibò. So Good! AMBASSADOR within your social, website, blog;
Post about Cibò. So Good! initiatives;
Make recipes (for food bloggers) using, where possible, DOP, IGP, STG

Let’s create a network.

> Do you want to become an AMBASSADOR? <