Wine tourism pills

Borgo diVino in Tour, the turning point in Cisternino

5 July 2022

The itinerant appointment of good drinking is back in Cisternino, promoted by the association "I Borghi più belli d'Italia"...

Cibò. So Good!

The Flavors of Italy Festival – Apennine Edition

2 May 2022

Great success for the coolest event of the year. Three days of food and wine, cycling and walking itineraries to get to know the treasures of the Apennines up close...

special women's day

Mimosa cake, a sweet wish to all women

15 March 2022

Mimosa cake, the symbol of the Women's Day, is a soft dessert made with sponge cake and diplomatic cream. Here is the easy recipe of it...

CARNIVAL recipes

In Lucania it is time for rafanata!

17 February 2022

Widespread in Basilicata region, especially in Val d'Agri and the high hills of Matera, rafanata is a delicious and sharp Carnival recipe, symbol of a peasant tradition...

the southern tradition

Cheese and eggs, an ancient Neapolitan recipe

27 January 2022

Pasta with cheese and eggs is a delicacy that has its roots in a rather remote past, but which still finds space in Campania cuisine today...

LIGURIA TO WALK

The charm of Liguria on the “Sentiero dell’Infinito”

25 January 2022

A 12 km route to admire the beauty of the Cinque Terre and the suggestive Ligurian coast. It is the "Sentiero dell'Infinito", where unique landscapes embrace timeless villages...

ancient flavors

Verza in “compote” the De.Co. of Montorso Vicentino

18 January 2022

A poor dish, the Composte di Montorso today among the De.co. are an excellence rediscovered thanks to the commitment of Maurizio Nori and Coghi Veneti...